BULBUL TEAHOUSE 布布茶藝
焙茶奶茶 Hojicha Milk Tea
焙茶奶茶 Hojicha Milk Tea
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ROASTED TEA EXTRACT
A hojicha milk tea made from Shirakawa tea leaves from Japan.
This Hojicha Milk Tea is made with hojicha brewed from Shirakawa tea leaves delivered directly from Japan, rather than hojicha powder. Compared with hojicha from many other regions, Shirakawa hojicha offers a lighter roasted aroma, gentler sweetness and reduced astringency, making it especially suitable for milk tea.
WHY IT WORKS
Clean roasted aroma, smoother chilled texture.
Because it is made with brewed hojicha leaf extract instead of powder, the texture stays smooth and polished. Even when served chilled, it remains creamy and clean, with no powdery feel and no graininess.
Why Shirakawa hojicha works for milk tea
Its roasted aroma is clean, its sweetness more refined, and its tea finish less sharp. That balance allows the tea character to stay clear after milk is added.
Sweetness and finish
The sweetness stays balanced, supporting the roasted tea aroma without making the milk tea feel heavy.
RECOMMENDED PAIRING
Perfect for these moments
Hojicha Milk Tea is ideal when you want something calm, aromatic and easy to drink — a milk tea with roasted depth, but a lighter finish.
For hojicha lovers
A natural choice for anyone who enjoys roasted tea notes, lighter sweetness and a cleaner finish.
For afternoon tea
Especially good with pastries, cakes or toast — the roasted tea aroma pairs beautifully with baked sweetness.
When you want a less heavy milk tea
Great when you want milk tea with depth and aroma, but without an overly sweet or heavy finish.
For chilled sharing
Easy to keep in the fridge and elegant to serve — ideal for home sharing, small gatherings or the office.
FRESHLY MADE & CHILLED
Kept chilled from preparation to delivery
Each bottle is stored and delivered chilled to keep the flavour in good condition. Please refrigerate upon receiving and shake gently before drinking.
0–4°C refrigerated
Refrigerate immediately after receiving.
Cold-chain delivery
Suitable for local chilled beverage delivery.
Handcrafted
Carefully blended in small batches.
Quality tested
Shelf life tested by recognised laboratory.
Shake gently before drinking
Natural sediment is normal. Shake gently before drinking.
FAQ
Frequently Asked Questions
Is this made with hojicha powder?
No. It is made with hojicha brewed from Shirakawa tea leaves delivered directly from Japan, not hojicha powder. This gives the drink a smoother texture with no powdery feel and no graininess.
What makes Shirakawa hojicha suitable for milk tea?
Compared with hojicha from many other regions, Shirakawa hojicha has a cleaner roasted aroma, gentler sweetness and reduced astringency. This makes it easier to pair with milk while keeping the tea character clear.
How does it taste?
It has a clean roasted tea aroma, balanced sweetness and a smooth milk tea body. The finish is lighter and less astringent than heavier roasted tea styles.
How should I store it?
Please refrigerate immediately after receiving and keep it at 0–4°C. Avoid leaving it at room temperature for an extended period.
Do I need to shake it before drinking?
Yes. Please shake gently before drinking so the tea and milk blend evenly. Even when chilled, the texture remains smooth with no powdery feel and no graininess.